“Botany’s Authentic, Quality and Seriously Delicious Woodfired Pizzeria”
Using only the best local & imported Italian products, Filante Woodfire Pizzeria combines over 65 years of culinary knowledge to bring our local community the food we love to eat. Spawned out of crazy and strange times in 2020, we share with you the food that makes us smile and we hope it makes you smile also.
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Hands down best pizza I’ve ever had and pasta was delicious also! Recommend the siciliana pizza and will 100% be back
Good Neapolitan pizza not aligned with dine-inMaybe this place was a take away/delivery only place and doing the public a favour of providing a terrace to sit down which comes at a cost of the establishment (dining utensils, service)of which there is no surcharge between dine-in or take away.The condiment chilli oil of being a paste mixed with oil and the supposed olive oil being some kind of neutral cooking oil hence no authenticity does NOT compare to the medium class good authentic pizza created by the pros 🤌Have dined-in 3 times and observed standards. The pizza medium classed rated shortfall is a minor one: Poor amount of mozzarella which I am happy to pay for. On my 3rd visit I paid for more mozzarella which didn't seem to be more than the standard one. But ok, subjective..The biggest bug is that the pizzas get cold "fast" since the plates are not warmed and noticed cheese/mozzarella not completely melted which is not rated in this pizza class.Solution to this is to take the pizza in a pizza box and eat it there so the plate doesn't make the amazing pizza cold.I will not comment on the service as referred to point one. Be prepared to ask for basics.Good authentic pizza ✌️🇮🇹
Margherita
Diavola
Siciliana
Insalata Bocconcini
Capricciosa
Arancini
When only the best will do...
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